This fragrant chicken recipe with green beans and a miso-maple glaze will become a family favourite. Top with shaved coconut, fresh cilantro and white rice. It makes for a great dinner idea, as well as for lunch the next day.
This versatile RICARDO beechwood spoon makes sure you will never scratch the surface of your pots and also preserves the taste of food. We like the ergonomic handle and wide, deep head designed to mix and serve generous portions of sauce or food.
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