Apple–Cheddar Quick Bread

Apple–Cheddar Quick Bread

  • Preparation 25 min
  • Cooking 45 min
  • Servings 8
  • Freezes Yes

Categories

Ingredients

    • 2 cups (500 ml) unbleached all-purpose flour
    • 1 teaspoon (5 ml) baking powder
    • 1/2 teaspoon (2.5 ml) baking soda
    • 1 1/2 cups (375 ml) grated extra-sharp cheddar
    • 2 eggs
    • 1/4 cup (60 ml) brown sugar
    • 1/4 cup (60 ml) honey
    • 1 cup (250 ml) grated apples
    • 1 cup (250 ml) apples cut into 1/2-inch (1-cm) dice

Preparation

Personal Note