Marshmallow Ghosts

Marshmallow Ghosts

  • Preparation 15 min
  • Cooking 2 min
  • Chilling 2 h
  • Servings 6
  • Makes 6 large marshmallows
  • Nut-free
  • Lactose-free
  • Dairy-free
  • Egg-free

Categories

Ingredients

  • Marshmallows

    • Vegetable oil
    • 1 tbsp gelatin
    • ¼ cup (60 ml) water
    • 1/3 cup (70 g) sugar
    • 1/3 cup (75 ml) light corn syrup
    • ½ tsp vanilla extract
    • ¼ cup (35 g) icing sugar
    • ¼ cup (35 g) cornstarch
    • 6 long lollipop sticks or coffee stirrers
  • Icing

    • ¼ cup (35 g) icing sugar
    • A few drops of water
    • Black gel food colouring

Preparation

  • Marshmallows

  • Icing

Personal Note