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Orange Chiffon Cake with Lemon Cream
- Preparation 1 h
- Cooking 55 min
- Chilling 5 h
- Servings 10
Celebrate mom this year with a festive citrus chiffon cake. The batter is light as a cloud, given that meringue is incorporated just before baking. Instead of frosting, a silky and spreadable lemon curd is added, providing a rich flavour mom will love.
- Vegetarian
- Nut-free
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To help you with this recipe
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