Sugar-Glazed Rhubarb Cake

Among the first garden crops when the warm weather hits is rhubarb. With its tart flavour that goes well with desserts, let this simple cake bake while you enjoy dinner. Add cardamom and lemon to the dough, which add a subtle fragrance to create a wonderful harmony of flavours, and before baking it in the oven, sprinkle a bit of sugar and water. As it bakes, the surface will crystallize and then be ready for an accompanying scoop of ice cream.