Lemony Orzo Salad with Feta
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Lemony Orzo Salad with Feta

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  • Preparation 35 min
  • Cooking 10 min
  • Servings 4

Lunch in the park and pasta salad go very well together. In this recipe, make a lightly sweet and tangy dressing from lemons, raisins, maple syrup and cinnamon. Then pour it over some orzo and feta cheese. Pack everything in a sealed container and, before serving, add baby spinach, walnuts and a blend of herbs for a burst of freshness. It'll be a guaranteed crowd-pleaser around the table.

  • Vegetarian
  • Egg-free

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