The classic tomato sandwich takes on new life with this version, where the tomatoes are confit. It's a surprising touch, adding a taste of umami to this classic summer snack. Tonnato is also added, made from an emulsion of tuna, garlic and hot mustard. A play on texture is also created with the inclusion of arugula and basil.
The RICARDO Hand blender features a stainless steel blender shaft that is perfect for making purées, sauces and soups directly in the cooking pot.
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