Rose, Grapefruit and Pomegranate Cocktails
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Rose, Grapefruit and Pomegranate Cocktails

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  • Preparation 25 min
  • Cooking 12 min
  • Cooling 1 h
  • Servings 6

Revisit the tequila-based Paloma by adding grapefruit, pomegranate and rosewater for a cocktail that has just the right amount of floral taste without being overpoweringly fragrant. Serve in a pretty glass rimmed with salt and dried rose petals, a reminder that summer isn't too far away.

Featured in RICARDO Magazine Volume 24, Issue 1
  • Vegetarian
  • Vegan
  • Nut-free
  • Lactose-free
  • Gluten-free
  • Dairy-free
  • Egg-free

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To help you with this recipe

RICARDO Cocktail Kit

RICARDO Cocktail Kit

56.99 $

This kit includes all the accessories you’ll need for making cocktails. The shaker is large enough to mix two cocktails at once and it’s engraved with five of Ricardo’s favourite cocktail recipes.

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