Magazine exclusive
Oysters Rockefeller (The Best)
- Preparation 40 min
- Cooking 15 min
- Servings 24
- Makes 2 dozen
During peak oyster season, we wanted to revisit a classic: Oysters Rockefeller. Your guests won't be able to resist this appetizer with hollandaise sauce, spinach and breadcrumbs. It's a foolproof recipe that will take the bivalve up a notch.
- Nut-free