Creamy Feta and Spinach Pasta

Both comforting and quick to make, this recipe brings a whole range of flavours to weeknight meals while remaining simple to prepare. The colourful and velvety sauce coats the pasta by blending sautéed spinach, garlic and chili pepper with feta, almonds, basil and a bit of cooking water. A garnish featuring these same ingredients adds even more freshness to each dish, making this pasta recipe a new family favourite.