Miso and Honey Braised Pork with Lime-Peanut Topping

A modern take on peanut sauce inspired this comforting recipe. The mixture, both tangy and bold, combines roasted peanuts, lime zest and juice, shallots and fried ginger, as well as chili pepper with kick. Sprinkle the condiment over the pork, coated in a miso-seasoned, lightly syrupy glaze made with honey. It's a braised pork dish that's bursting with flavour.