Miso and Tofu Soup

Miso and Tofu Soup

  • Preparation 15 min
  • Cooking 6 min
  • Servings 6
  • Freezes Yes
  • Vegetarian
  • Vegan
  • Nut-free
  • Lactose-free
  • Dairy-free
  • Egg-free
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Ingredients

Preparation

Note from Ricardo

Miso is a soybean paste used as a condiment in a variety of dishes. It is sold vacuum-sealed in plastic bags or tubes. It is found in health food stores and Asian grocery stores.

Personal Note