Recipes  
Green Salad with Dates and Clementines
Green Salad with Dates and Clementines
Open in full-screen mode

Green Salad with Dates and Clementines

Preparation
10 MIN
Servings
4
Share

Ingredients

Vinaigrette

Preparation

  1. In a bowl, combine the lettuce, spinach, clementines, dates and pecans.
  2. In a small bowl, whisk together all the vinaigrette ingredients. Pour over salad and toss gently.
  3. Serve immediately.

Rate this recipe

Login to rate this recipe and write a review.

Login

Not a member yet? Sign up today, it's free!

Due to the large number of questions we receive, we are unable to answer each one. Please visit our Frequently Asked Questions section, which contains a great deal of useful information. We appreciate your enthusiasm for RICARDO cuisine!

Fields marked with an asterisk (*) are required.

Your comment must comply with our netiquette.

512 characters maximum

Healthy Pick

Recipes with the "Healthy Pick" stamp have been evaluated by a registered dietitian member of the Ordre professionnel des diététistes du Québec.