Michel’s Yeast Dressing

Name: Michel’s Yeast Dressing
Prep time: 10 min
Total time: 10 min
Yield: 625 ml (2 1/2 cups), about
Ingredients: 2 cup (500 ml) vegetable oil; 1/4 cup (60 ml) tamari; 1/4 cup (60 ml) lemon juice; 1/2 cup (125 ml) nutritional yeast*; 1 to 2 cloves garlic, finely chopped; 1 tablespoon (15 ml) mixed dried herbs (oregano, tarragon, parsley, etc.); Salt and pepper

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Preparation 10 min
Makes 625 ml (2 1/2 cups), about

Vegetarian
Vegan
Nut-free
Lactose-free
Gluten-free
Dairy-free
Egg-free

Ingredients

- 2 cup (500 ml) vegetable oil
- 1/4 cup (60 ml) tamari
- 1/4 cup (60 ml) lemon juice
- 1/2 cup (125 ml) nutritional yeast*
- 1 to 2 cloves garlic, finely chopped
- 1 tablespoon (15 ml) mixed dried herbs (oregano, tarragon, parsley, etc.)
- Salt and pepper

Preparation

- In a bowl, pour the oil. Whisk in the other ingredients. Season with salt and pepper.
- Drizzle on a simple green salad, the dressing will do the rest.

Note from Ricardo

* Nutritional yeast (including the Red Star brand) is sold in natural food stores. Not to be confused with active dry yeast to make bread, which is granular, nutritional yeast is yellow and flaky.

Personal Note

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Michel’s Yeast Dressing

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Ingredients

Preparation

Note from Ricardo

Personal Note