Sprinkle the unrolled cake with kirsch. In a bowl, whip the cream with the sugar and
vanilla extract. Spread over the cake. Sprinkle with chocolate shavings and cherries. Roll the
cake and refrigerate for 1 hour before serving.
To decorate, frost the log with whipped cream and garnish with chocolate shavings. Keep the log in the refrigerator.
Recipes with the "Healthy Pick" stamp have been evaluated by a registered dietitian member of the Ordre professionnel des diététistes du Québec.