BLT Salad with Grilled Lettuce
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BLT Salad with Grilled Lettuce
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BLT Salad with Grilled Lettuce

Preparation
20 MIN
Cooking
15 MIN
Servings
4

Ingredients

DRESSING

SALAD

Preparation

  1. Preheat the gas grill, setting the burners to high.

DRESSING

  1. In a bowl, whisk together all the ingredients. Season with salt and pepper. Set aside.

SALAD

  1. In a separate bowl, toss the tomatoes with 15 ml (1 tablespoon) dressing. Season with salt and pepper. Set aside.
  2. Brush the lettuce on all sides with the remaining dressing. Season with salt and pepper. Set aside.
  3. Toast the bread on the grill, about 1 minute per side. Cut into cubes. Set aside.
  4. Lower the heat to medium and grill the bacon until very crisp, 2 to 3 minutes per side. Let cool. Crumble and set aside.
  5. Grill the lettuce, 2 to 3 minutes per side.

ASSEMBLY

  1. Divide the lettuce among 4 plates. Garnish with bacon, croutons and tomatoes. Season with pepper.
  2. Serve immediately.

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