Chocolate Covered Blueberries

Name: Chocolate Covered Blueberries
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 4 serving(s)
Ingredients: 6 oz (180g) semisweet chocolate or milk chocolate, chopped; 1/2 cup (125 ml) frozen blueberries, not thawed

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Preparation 20 min
Cooking 10 min
Makes 24

Vegetarian
Nut-free
Gluten-free
Egg-free

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Ingredients

- 6 oz (180g) semisweet chocolate or milk chocolate, chopped
- 1/2 cup (125 ml) frozen blueberries, not thawed

Preparation

- Melt the chocolate in a double boiler. Remove from the heat.
- Place 4 to 5 blueberries at a time, in the chocolate, if small, or 1 to 2 if you have larger blueberries. Coat well with the chocolate and remove carefully with a fork. Place them in small mounds on parchment paper. Let set completely. Store in the refrigerator.

Note from Ricardo

It is better to use frozen blueberries, not thawed, for dipping in chocolate. The melted chocolate hardens faster and the blueberry juice burst in your mouth.

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Chocolate Covered Blueberries

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Ingredients

Preparation

Note from Ricardo

Personal Note