Recipes  
Crunchy Asian Cabbage Salad
Crunchy Asian Cabbage Salad
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Crunchy Asian Cabbage Salad

Preparation
20 MIN
Cooking
5 MIN
Servings
8
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Ingredients

Dressing

Salad

Preparation

Dressing

  1. In a saucepan over medium-high heat, combine the vinegar, honey, cornstarch, salt and hot pepper flakes. Bring to a boil while stirring with a whisk, reduce the heat and simmer 15 seconds . Pour into a bowl. Add the oil in a thin stream, whisking constantly.
  2. Season with pepper. Cover and refrigerate until chilled.

Salad

  1. In a salad bowl, combine the cabbage and carrots. Add dressing to taste. Adjust the seasoning.
  2. Add the noodles and almonds and toss to combine.

Comment

  1. Very good!!

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Healthy Pick

Recipes with the "Healthy Pick" stamp have been evaluated by a registered dietitian member of the Ordre professionnel des diététistes du Québec.