Recipes  

Rice Salad with Artichokes, Hearts of Palm and Chicken

  • Preparation 20 MIN
    Cooking 20 MIN
  • Servings 4
Share

Ingredients

Preparation

  1. In a salad bowl, whisk together the vinegar, mustard and oil. Add the remaining ingredients. Toss to combine. Season with salt and pepper.

Healthy Pick

Recipes with the \"Healthy Pick\" stamp have been evaluated by a registered dietitian member of the Ordre professionnel des diététistes du Québec.

Nutrition Facts

For 1 serving

Content % Daily Value
Calories 360  
Total Fat 19.5 g  
Saturated Fat 3 g  
Sodium (salt) 442 mg  
Carbohydrates 29 g  
Fibre 5 g  
Protein 18 g