Honey Glazed Ham with Apple and Ginger Sauce

Ingredients

• • 1 shoulder ham, about 8 lbs (3.6 kg)
  • 10 cloves 

  • 1/4 cup (60 ml) honey
  • 1/2 cup (125 ml) ginger ale
  • 1/4 cup (60 ml) orange juice
  • 1 onion, sliced 

  • 2 cloves garlic, sliced

• Sauce

  • 3 tablespoons (45 ml) butter
  • 2 tablespoons (30 ml) flour
  • 3 apples, peeled, cored and quartered
  • 2.1/2 to 1 teaspoon (5 to 5 ml) ground ginger
  • Pepper