Hot Cider with Cinnamon
Hot Cider with Cinnamon
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Hot Cider with Cinnamon

This hot apple cider spiced with cinnamon is the perfect drink for a cold day.



  1. Place the pink peppercorns in a tea filter bag or tie them up in a square of cheesecloth.
  2. In a saucepan over low heat, combine the apple juice or cider with the cinnamon sticks, cloves and peppercorns. Heat for 10 minutes. Remove from heat and let steep for 5 minutes.
  3. Remove the spices and peppercorns. Pour the cider into glasses and garnish with a slice of apple studded with a clove, if desired.

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Healthy Pick

Recipes with the "Healthy Pick" stamp have been evaluated by a registered dietitian member of the Ordre professionnel des diététistes du Québec.