Warm Almond Milk

  • Preparation 10 MIN
    Cooking 10 MIN
  • Servings 6



  1. With the tip of a knife, split the vanilla bean lengthwise and scrape out the seeds.
  2. Place the milk, cream, almonds, sugar and vanilla pod and seeds in a saucepan. Bring to a boil, reduce the heat and simmer gently for 10 minutes. Strain. Add rum to taste. If using vanilla extract, add it and stir to combine.

Healthy Pick

Recipes with the \"Healthy Pick\" stamp have been evaluated by a registered dietitian member of the Ordre professionnel des diététistes du Québec.

Nutrition Facts

For 1 serving

With 1% milk and 35% cream

Content % Daily Value
Calories 290  
Total Fat 16.3 g  
Saturated Fat 10 g  
Sodium (salt) 91 mg  
Carbohydrates 27 g  
Fibre 0 g  
Protein 7 g