Popovers

Ingredients

• • 2 cups (500 ml) unbleached all-purpose flour
  • 1 teaspoon (5 ml) salt
  • 4 eggs, at room temperature
  • 2 cups (500 ml) milk, hot
  • 1/4 cup (60 ml) unsalted butter, melted and warm

• Savoury variation

  • 1 onion, chopped
  • 2 tablespoons (30 ml) butter
  • 1 tablespoon (15 ml) fresh rosemary, minced
  • 1 cup (250 ml) cheddar cheese, grated
  • Salt and pepper