Maple Syrup and Horseradish Marinade for Wild Game Meat
Maple Syrup and Horseradish Marinade for Wild Game Meat
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Maple Syrup and Horseradish Marinade for Wild Game Meat

Preparation
10 MIN
Cooking
8 MIN
Marinating
12 H
Servings
4
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Ingredients

Marinade

Preparation

Marinade

  1. In a glass dish or large sealable plastic bag, combine all the ingredients. Add the meat and thoroughly coat with the marinade. Cover the dish or seal the bag. Refrigerate for 4 to 12 hours.
  2. Preheat the grill, setting the burners to high.
  3. Reduce the flame to medium-low heat to prevent the marinade from burning. Drain the meat and season with salt and pepper. Grill the steaks on each side until the desired doneness.

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