Apple Crisp

Apple Crisp

  • Preparation 15 min
  • Cooking 50 min
  • Servings 6
  • Egg-free
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Ingredients

  • Topping

    • 1 1/4 cups (310 ml) quick cooking rolled oats
    • 1/4 cup (60 ml) unbleached all-purpose flour
    • 1/4 cup (60 ml) brown sugar
    • 1/3 cup (75 ml) unsalted butter, softened
  • Filling

    • 1/2 cup (125 ml) brown sugar
    • 1/2 teaspoon (2.5 ml) ground cinnamon
    • 3 Cortland apples, peeled and sliced 

    • 3 McIntosh apples, peeled and sliced 

    • 1 tablespoon (15 ml) lemon juice

Preparation

  • Topping

  • Filling

Personal Note