Creamsicle Cake

Ingredients

• Orange Curd (Filling)

  • 1 cup (250 ml) fresh orange juice
  • 3/4 cup (180 ml) sugar
  • 3 egg yolks
  • 2 tablespoons (30 ml) lemon juice
  • Grated zest of 2 oranges

• Crust

  • 3/4 cup (180 ml) Graham cracker crumbs
  • 2 tablespoons (30 ml) honey
  • 1 tablespoon (15 ml) canola oil
• • 10 scoops vanilla frozen yogurt (approximately, depending on the size of scoops)