Recipes
If the peeled apples have to wait, keep them in lemon water to prevent darkening.
Maple Yogurt
In a bowl, blend 500 ml (2 cups) 2% plain yogurt and 125 ml (1/2 cup) maple syrup.
Recipes with the "Healthy Pick" stamp have been evaluated by a registered dietitian member of the Ordre professionnel des diététistes du Québec.
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