Moroccan Lamb and Vegetable Pastries

Moroccan Lamb and Vegetable Pastries

  • Preparation 20 min
  • Cooking 25 min
  • Chilling 2 h
  • Makes 12 pastries
  • Nut-free

Categories

Ingredients

  • Yogurt sauce

Preparation

  • Yogurt sauce

Note from Ricardo

For a vegetarian version of this recipe, omit the lamb.

Personal Note