Baba Ghanouj

Baba Ghanouj

  • Preparation 10 min
  • Cooking 1 h
  • Servings 4
  • Dairy-free
  • Egg-free
  • Gluten-free
  • Lactose-free
  • Nut-free
  • Vegan
  • Vegetarian

Categories

Ingredients

    • 1 large eggplant, cut in half lengthwise
    • 1 head of garlic, unpeeled
    • 2 tablespoons (30 ml) olive oil
    • Salt

Preparation

Personal Note