Strawberry and Balsamic Vinegar Sundae

Ingredients

• Strawberry Coulis

  • 3 cups (750 ml) fresh strawberries, hulled and halved
  • 1/3 cup (75 ml) sugar

• Balsamic Vinegar Syrup

  • 1/3 cup (75 ml) maple syrup
  • 1/3 cup (75 ml) balsamic vinegar

• Whipped Cream

  • 1/2 cup (125 ml) 35% cream
  • 1 tablespoon (15 ml) sugar
• • 24 fresh strawberries, sliced
  • 4 cups (1 litre) vanilla ice cream