Sugar Pie (2)

Sugar Pie (2)

  • Preparation 5 min
  • Cooking 30 min
  • Servings 8
  • Freezes Yes
  • Végétarien
  • Sans noix
See

Categories

Ingredients

  • Shortcrust Pastry

    • 3/4 cup (115 g) unbleached all-purpose flour
    • 2 tbsp brown sugar
    • 1/4 tsp salt
    • 1/3 cup (75 g) cold unsalted butter, diced
    • 1 tbsp cold vegetable shortening, diced
    • 1 to 2 tbsp (15 to 30 ml) ice water
  • Filling

    • 1 1/4 cups (265 g) brown sugar
    • 2 tbsp cornstarch
    • 2 tbsp unbleached all-purpose flour
    • 1 cup (250 ml) 35% whipping cream
    • 1 egg
    • 1 tsp (5 ml) vanilla extract

Preparation

  • Shortcrust Pastry

  • Filling

Personal Note