Recipes  

Ethné de Vienne’s Cucumber Salad

  • Preparation 15 MIN
  • Makes 4 appetizers
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Ingredients

Preparation

  1. Partially peel the cucumbers and cut into uneven pieces. Place on a plate.
  2. Add the remaining ingredients to the cucumbers, one after another and serve. 



Note

This salad is crunchy and fresh when served immediately.

Healthy Pick

Recipes with the \"Healthy Pick\" stamp have been evaluated by a registered dietitian member of the Ordre professionnel des diététistes du Québec.

Nutrition Facts

For 1 serving

Content % Daily Value
Calories 110  
Total Fat 5.9 g  
Saturated Fat 1 g  
Sodium (salt) 689 mg  
Carbohydrates 11 g  
Fibre 1 g  
Protein 4 g