Citrus White Velvet (Lager and Cider Drink)

Name: Citrus White Velvet (Lager and Cider Drink)
Prep time: 15 min
Cook time: 5 min
Total time: 20 min
Yield: 6 to 8 servings
Ingredients: 1/2 cup (125 ml) brown sugar; 1/4 cup (60 ml) fresh ginger, peeled and chopped; Grated zest and juice of 1 orange; Grated zest and juice of 1 lemon; 3 bottles 341 ml cold lager; 3 bottles 341 ml cold sparkling cider; Ice cubes (optional)

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Preparation 15 min
Cooking 5 min
Chilling 1 h
Makes 6 to 8 servings

Végétarien
Végétalien
Sans noix
Sans lactose
Sans produits laitiers
Sans oeufs

Ingredients

- 1/2 cup (125 ml) brown sugar
- 1/4 cup (60 ml) fresh ginger, peeled and chopped
- Grated zest and juice of 1 orange  
- Grated zest and juice of 1 lemon  
- 3 bottles 341 ml cold lager
- 3 bottles 341 ml cold sparkling cider
- Ice cubes (optional)

Preparation

- In a small saucepan, bring the brown sugar, ginger, and the zest and juice of the citrus fruit. Simmer for about 5 minutes. Transfer to a bowl and refrigerate for about 1 hour. Strain.
- In a large pitcher, combine the beer, cider, and ginger syrup. Pour into beer glasses. If desired, serve with ice.

Citrus White Velvet (Lager and Cider Drink)

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Ingredients

Preparation

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