Honey Roasted Squash with Cilantro

Honey Roasted Squash with Cilantro

  • Preparation 20 min
  • Cooking 50 min
  • Makes 4 to 6 servings 


  • Vegetarian
  • Nut-free
  • Gluten-free
  • Egg-free

Categories

Ingredients

    • 1 Stripetti squash
    • 1 small butternut squash
    • 2 small acorn squash (green or orange)
    • 3 tablespoons (45 ml) butter
    • 3 tablespoons (45 ml) honey
    • 2 teaspoons (10 ml) coriander seeds, crushed
    • 2 tablespoons (30 ml) shelled pumpkin seeds
    • 2 tablespoons (30 ml) chopped fresh cilantro leaves
    • Salt and pepper 




Preparation

Personal Note