Grilled Chicken and Pear Salad

Grilled Chicken and Pear Salad

  • Preparation 10 min
  • Cooking 15 min
  • Marinating 12 h
  • Servings 4
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Ingredients

    • 1/2 cup (125 ml) olive oil
    • 1 lemon, zest and juice
    • 3 tbsp (45 ml) whole-grain mustard
    • 1 shallot, finely chopped
    • 2 tbsp (30 ml) honey
    • 1/4 cup (60 ml) plain yogurt
    • 4 skinless, boneless chicken breasts
    • 3 pears
    • 6 cups (330 g) lettuce of your choice
    • cup (43 g) toasted pine nuts
    • cup (33 g) toasted walnut halves
    • Salt and pepper

Preparation

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