Here's a different way to serve carrots and potatoes. Cute, these little mounds of vegetables can be cooked in advance and gently warmed up in the oven.
These were incredibly good. I mean GREAT! Will make again for sure-AND you can reheat!
I had leftover shredded sweet potato so I fried in a pan like hash browns. That was great too!
Thanks again Ricardo.... yet another great recipe!
Very good! Even better the next day. I froze the leftovers on a cookie sheet lined with parchment overnight, and wrapped them the next day. Will make this again.
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