Soda Bread

Soda Bread

  • Preparation 15 min
  • Cooking 40 min
  • Cooling 30 min
  • Servings 6
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Ingredients

    • 3 cups (750 ml) unbleached all-purpose flour
    • 2 tablespoons (30 ml) sugar
    • 2 teaspoons (10 ml) baking powder
    • 1 teaspoon (5 ml) baking soda
    • 1 teaspoon (5 ml) salt
    • 1 1/4 cups (310 ml) buttermilk
    • 1/2 cup (125 ml) unsalted butter, melted
    • Buttermilk, for brushing

Preparation

Note from Ricardo

The bread will keep for about two days.

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