American-Style Pancakes

American-Style Pancakes

  • Preparation 10 min
  • Cooking 45 min
  • Makes 12 pancakes
  • Freezes Yes
  • Vegetarian
  • Nut-free
See

Categories

Ingredients

Preparation

Note from Ricardo

For even fluffier pancakes, mixt the flour and baking powder in a small bowl. In another bowl, beat the eggs with the sugar and vanilla with an electric mixer until the mixture triples in volume, about 5 minutes. With the machine running on low speed, add the milk alternating with the dry ingredients and mix until smooth. Let the batter rest for 10 minutes at room temperature.

Personal Note