Recipes  

Chicken Rolls

  • Preparation 15 MIN
    Cooking 12 MIN
  • Servings 4
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Ingredients

Chili Sauce

Chicken Rolls

Preparation

Chili Sauce

  1. In a bowl, combine all of the ingredients. Season with salt and pepper. Refrigerate if not using immediately.

Chicken Rolls

  1. In another bowl, combine the lettuce and (1/4 cup (60 ml) of the chili sauce.
  2. Toast the buns. Spread the inside of the buns with chili sauce. Top with the chicken, egg and tomato slices, and lettuce. Serve immediately.

Healthy Pick

Recipes with the \"Healthy Pick\" stamp have been evaluated by a registered dietitian member of the Ordre professionnel des diététistes du Québec.

Nutrition Facts

For 1 serving

Content % Daily Value
Calories 305  
Total Fat 13 g  
Saturated Fat 3 g  
Sodium (salt) 320 mg  
Carbohydrates 27 g  
Fibre 3 g  
Protein 19 g