Pastillage

Pastillage

  • Preparation 10 min
  • Nut-free
  • Lactose-free
  • Gluten-free
  • Dairy-free
  • Egg-free

Categories

Ingredients

    • 1 tablespoon (15 ml) gelatin
    • 1/2 cup (125 ml) cold water
    • 5 cups (1.25 litres) icing sugar, sifted
    • 1 cup (250 ml) cornstarch, sifted
    • 1 tablespoon (15 ml) light corn syrup
    • 1 teaspoon (5 ml) lemon juice

Preparation

Personal Note