Strawberry and Rhubarb Pie

Strawberry and Rhubarb Pie

  • Preparation 30 min
  • Cooking 55 min
  • Servings 8
  • Freezes Yes
  • Vegetarian
  • Nut-free
  • Egg-free
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Categories

Ingredients

  • Pastry dough (2 crusts)

  • Filling

Preparation

Note from Ricardo

For a golden brown pie, brush the top crust with milk, egg yolk or a mixture of the two before baking the pie.

Personal Note

To help you with this recipe

RICARDO Deep Pie Plate

RICARDO Deep Pie Plate

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This RICARDO deep pie plate is not only perfect for baking traditional double-crust apple pies, but also chicken pies and meat pies. Its deep bottom allows for ample filling, and its durable coating ensures even cooking and a nice crispy crust.

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