Marie-Soleil's Gluten-Free Crepes

Marie-Soleil's Gluten-Free Crepes

  • Preparation 5 min
  • Cooking 10 min
  • Freezes Yes
  • Vegetarian
  • Nut-free
  • Gluten-free
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Categories

Ingredients

    • 2 eggs
    • 1 cup (250 ml) milk
    • 1 cup (250 ml) corn flour
    • 1/4 teaspoon (1 ml) salt
    • Softened butter, for cooking

Preparation

Personal Note