Recipes  

Quick Pickled Onions

  • Preparation 10 MIN
    Cooling 1 H
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Ingredients

Preparation

  1. In a bowl, combine all the ingredients. Season with salt and pepper. Pour into an airtight container and refrigerate for at least 1 hour before serving. Can be stored for several days in the refrigerator.

Note

Serve in burgers, salads, or as a side dish to grilled meat.

Healthy Pick

Recipes with the \"Healthy Pick\" stamp have been evaluated by a registered dietitian member of the Ordre professionnel des diététistes du Québec.