Cut the hard-boiled egg into quarters. Tear the washed and spun dry lettuce leaves. Cut a tomato into quarters. Cut a few slices of cucumber. In a bowl, toss the lettuce with the olive oil and lemon juice. Top the salad with the hard-boiled egg, tomato, and cucumber. Season with salt and pepper.
This recipe was taken from “My lil’ Ricardo”
Recipes with the "Healthy Pick" stamp have been evaluated by a registered dietitian member of the Ordre professionnel des diététistes du Québec.