Daniel Vézina’s Court Bouillon

Daniel Vézina’s Court Bouillon

  • Preparation 15 min
  • Makes 4 to 5 cups, approximately
  • Vegetarian
  • Nut-free
  • Lactose-free
  • Gluten-free
  • Egg-free

Categories

Ingredients

Preparation

Note from Ricardo

I add white wine to this simple preparation to enhance the broth for my crab in stock or when I make fish soup. In some cases, we whisk butter in the broth for a richer flavour.

Personal Note