Cranberry and Raspberry Compote

Cranberry and Raspberry Compote

  • Preparation 15 min
  • Cooking 30 min
  • Cooling 2 h
  • Makes 1 ½ CUPS (375 ML)
  • Freezes Yes
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Ingredients

    • 1/2 tsp gelatin
    • 1 tbsp (15 ml) water
    • 1 cup (105 g) fresh or frozen cranberries
    • 3/4 cup (160 g) sugar
    • 1 tbsp (15 ml) lemon juice
    • 1 1/2 cups (190 g) frozen raspberries

Preparation

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