Mustard Barbecue Sauce (North Carolina)

  • Preparation 5 MIN
    Cooking 10 MIN
  • Makes 430 ml (1 3/4 cups), approximately



  1. In a saucepan, bring all the ingredients to a boil, stirring with a whisk. Simmer for 5 minutes.
  2. Serve warm with spit-roasted pork, in a hamburger, or on ribs.

Healthy Pick

Recipes with the \"Healthy Pick\" stamp have been evaluated by a registered dietitian member of the Ordre professionnel des diététistes du Québec.

Nutrition Facts

For about 30 ml (2 tablespoons)

Content % Daily Value
Calories 52  
Total Fat 0.8 g  
Saturated Fat 0 g  
Sodium (salt) 265 mg  
Carbohydrates 11 g  
Fibre 1 g  
Protein 1 g