Creamy Wilted Leek
- Preparation 15 min
- Cooking 15 min
- Makes 3 cups (750 ml)
- Vegetarian
- Nut-free
- Gluten-free
- Egg-free
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Ingredients
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- 9 cups (855 g) leeks, thinly sliced
- 3 tbsp (45 ml) olive oil
- 3/4 cup (180 ml) 35% cream