Quick and Easy Blueberry Sauce

Quick and Easy Blueberry Sauce

  • Preparation 5 min
  • Cooking 10 min
  • Cooling 30 min
  • Makes 750 ml (3 cups), approximately
Featured in RICARDO Magazine WINTER 2015 (p. 139)
  • Vegetarian
  • Vegan
  • Nut-free
  • Lactose-free
  • Gluten-free
  • Dairy-free
  • Egg-free
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Ingredients

    • 1/2 cup (125 ml) water
    • 1/4 cup (60 ml) sugar, or more to taste
    • 2 tablespoons (30 ml) cornstarch
    • 4 cups (1 litre) frozen blueberries (1 bag of 600 g)

Preparation

Note from Ricardo

This recipe is from My Lil’ Ricardo.

Personal Note