Beef Tartare (The Best)

Beef Tartare (The Best)

  • Preparation 30 min
  • Servings 4
  • Nut-free
  • Lactose-free
  • Gluten-free
  • Dairy-free
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Ingredients

    • 2 tbsp (30 ml) lemon juice
    • 2 tbsp (30 ml) Dijon mustard
    • 1 tbsp (15 ml) whole-grain mustard
    • 1 egg yolk
    • 1 tbsp capers, drained and chopped
    • 2 tsp (10 ml) sambal oelek
    • 1/4 cup (60 ml) olive oil
    • 1 1/2 lb (675 g) beef top round, very fresh (not tenderized)
    • 3 tbsp chives, finely chopped
    • 2 tbsp flat-leaf parsley, finely chopped
    • 3 tbsp shallot, finely chopped

Preparation

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